Andrea Rondeau is an award-winnning newspaper editor, journalist and photographer in British Columbia, Canada. More importantly, she loves to eat good food. At 39 years old, she enjoys trying new tantalizing tastes and experiments often in the kitchen. Most of the results are edible; the best results she's been happy to share with her mother Lorelei for her cookbook. She was also happy to lend her expertise in photography and layout. She's also adopted several of her mom's creations as regulars in her own menu lineup.